DThe Saddles on Dear farmer is a small cheese goat PDO , soft paste and bloomy rind made from raw milk from the animal. ... With its round shape, Selles sur Cher fermier gets its color from the ashes (mixture of charcoal and salt) added following its release from the mold.
The central pâte is typical of goat cheese, rigid and heavy at first but moist and softening as it melts in the mouth. Its taste is lightly salty with a persistent aftertaste. The exterior is dry with a grey-blue mould covering its surface, and has a musty odour. The mould is often eaten and has a considerably stronger flavour.
Goat Cheese
Milk : Goat
Area : Touraine
Weight : +/-220g
